Elevating the Hospitality Experience With Nespresso

Olivier Zatka – formerly General Manager at The PuLi Hotel and Spa in Shanghai and 2020 Stelliers Food & Beverage Hotelier of the Year – is a seasoned hospitality professional with a passion for exceptional services and high-quality coffee. Throughout his career, Olivier has maintained a strong relationship with Nespresso, which first began back in 2008. This partnership has been a constant throughout his journey, bringing not just quality coffee to his guests, but a sense of trust and reliability also.

Take a look at why Olivier loves collaborating with Nespresso below!

The PuLi Hotel and Spa

Home to PHÉNIX, Long Bar, Garden Terrace, and UR Spa, The PuLi Hotel and Spa is Shanghai’s first luxury urban resort. Firmly incorporated into the hotel’s dedication to delivering handcrafted luxury service, guest experiences mark a departure from the expected generic style of luxury usually associated with conventional collections of foremost hotels. Imbued with contemporary elements and accents of traditional Asian charm, the result is a distinctively unique, new spatial and guest experience in this oasis within the metropolis.