Niccolo Chengdu Enhances Sustainability Practices with Nespresso
Meet Faisal Majeeth – two-time Stelliers finalist and formerly Executive Assistant Manager - Restaurants, Bars and Events at the Niccolo Chengdu.
Faisal’s love for hotels developed while working part-time and weekend jobs as a student, and his career has only continued to blossom ever since. He began his full-time journey into hospitality back in 2003, where he also founded his passion for wine. After earning himself a diploma in wines, Faisal went on to work for renowned properties across Dubai and China before joining Niccolo Chengdu as Director of Restaurants, Bars and Events in January 2020.
In January 2022, Faisal was promoted to Executive Assistant Manager - Restaurants, Bars and Events where he led the Restaurants, Bars and Events teams, alongside assisting the General Manager with day-to-day hotel operations.
We sat down with Faisal for a cup of coffee, and to find out what it is he loves about Nespresso’s sustainability practices.
About Niccolo Chengdu
New Encounters, Timeless Pleasures
Niccolo is a collection of five contemporary chic hotels – all of which are inspired by luxury fashion and feature highly-prized addresses. Underpinning the brand is the desire to make life effortlessly luxurious for guests. At the heart – as discoverers and re-discoverers of luxury experiences, styles and tastes – Niccolo Hotels are modern, sophisticated spaces.
Niccolo prides itself in providing personalised services and exciting experiences that fit with each guest’s individual needs and interests. From a new breed of knowledgeable concierge called Niccolo City Insiders to the signature Niccolo Lecture Series, guests will experience what Chengdu has to offer both within the hotel and beyond.
The Niccolo culinary journey combines culture and gastronomy in a range of exceptional dining experiences with its signature cuisines. Reflecting their quest to discover new tastes and sensations, Niccolo’s cuisines delight and surprise the global traveller.
Niccolo Chengdu provides four distinct dining experiences to satisfy the most demanding of palates, including: the eclectic Niccolo Kitchen; Yue Hin Chinese restaurant; The Tea Lounge, which offers satisfying afternoon tea with harmonising savouries, and THE BAR, providing timeless cocktails with delicious samplers.
About Nespresso Professional
Regarded as a pioneer and reference for the production of the highest-quality portioned coffee, we are thrilled to be working with Nestlé Nespresso SA for this year’s Stelliers Awards!
As a B Corp certified company, Nespresso is committed to integrating sustainability throughout its value chain, making clear commitments and seeking to create shared value and positive impact for farmers, consumers and society – all while caring for the environment.
Nespresso Professional offers coffee solutions that can be tailored for any venue environment.
From barista machines for your restaurants, bars, lobby, conference, and meeting rooms to stylish machines for your guest rooms, they can ensure reliable and efficient solutions that help you exceed guest expectations for high-quality service and superior taste time after time.